Category: Other

What is the trendiest mooncake to eat?

September 26, 2015 | 0 Comments

The Mid-Autumn Festival is around the corner! Mooncake is a must-have traditional delicacy for this festival. Some traditional mooncakes on the market contain animal oil that not appropriate for vegetarian, so why not try some new veggie mooncake this year? Beside the traditional lotus paste (with yolk) mooncake, there are many healthier choices such as snowy mooncakes, mooncakes with mixed nuts, and raw mooncakes! Let’s try something new this year! […]
Go Green with International Cuisines

August 20, 2015 | 0 Comments

Many think of vegetarian as an independent food type , but as you keep an open eye, vegetarian dishes are widely included in most countries’ cuisines. Now take notes on the three greenest cuisines around the world for your next meat-free low carbon runaway trip! Among all Western cuisines, Italian is truly promised land for green foodies. With its year-round fresh ingredients grown under the beaming sunshine and fertile soil, […]
How to go green in the air?

July 3, 2015 | 0 Comments

Often while traveling by plane, the only options we think we can order are “chicken rice” or “beef noodles”. But did you know there are plenty of other tasty options you could order on your next flight? As the number of vegetarian passengers has grown, airlines have introduced more veggie options into the menu to cater for this increasingly large group, also providing a variety of styles, including Jain-satisfactory vegetarian […]
Can’t be MISSED Milano Expo

June 23, 2015 | 0 Comments

“Feeding the Planet, Energy for Life” is the core theme of this year’s World Expo that takes place in Milan, Italy. As global population is predicted by the United Nations to surge past 9 billion in 2050 and crop yields waver as a result of climate change, humanity is faced with an imminent global food crisis. At Expo Milano, the world comes together to discuss solutions to the problem of food […]
How to Eat Green & Eat Healthy

May 13, 2015 | 0 Comments

Contrary to popular belief, the fact that vegetarians are, on average, about 10 percent leaner than omnivores does not make them less healthy or lacking in nutrients. The prevalence of hypertension among vegetarian is about ⅓ to ½ compared to that of non-vegetarians and cancer rates for vegetarians is an astronomical 25 to 50 percent below the population average, even after controlling for smoking, BMI (Body mass index) and socioeconomic status. All the while, […]
Adopting a plant-based diet

April 21, 2015 | 0 Comments

Green dining has become one of the fastest growing and strongest emerging trends of the 21st century. Today, the vast potential in the business of healthy dieting is apparent in the massive boom of health stores and rise in number of vegetarian restaurants both in Hong Kong and Asia. This lifestyle option has already become a mainstream and socially-accepted choice in Europe and the Americas, with more and more people […]
Plaza Premium

April 13, 2015 | 0 Comments

We’ve all been there…where we’ve looked longingly at the entrance to the business class lounges with our economy class ticket in hand that doesn’t quite cut it. But those days are gone thanks to Plaza Premium Lounge, the world’s first independent pay-in lounge. Launched back in 1998 at Hong Kong International Airport, Plaza Premium Lounge has made a huge success of this gap in the market now operating in more […]